Sona Masoori Basmati Rice

Sona Masoori Basmati Rice

MOQ : 2 Ton

Business Type Exporter, Supplier
Cultivation Type Organic
Texture Hard
Color White
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Preferred Buyer From

Location Worldwide

Product Details

Application
Cooking
Style
Dried
Type
Basmati
Shelf Life
1 Year
Country of Origin
India

Sona Masuri (also, Sona Masoori, Samba Masuri, BPT 5204, HMT, or Jeela Karra Masuri) is a medium-grain non Basmati rice grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). It is lightweight and aromatic. This premium variety of rice is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.

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